Net 30 
The Vulcan V2FT36 V Series Heavy Duty Gas Range
Why Use Vulcan Ranges?
Versatile and dependable, Vulcan's commercial ranges are built for operations of all sizes. Innovative features help you improve productivity and deliver the high-quality, consistent professional results that keep guests coming back for more. Perfect for steady high heat continuous grilling and searing maximizing production of the footprint Solid 1⁄2" polished steel plate that withstands high temperatures, but still easy to clean. Sheds excessive grease in a trough on 3-sides
What Sets Vulcan Ranges Apart?
The name you trust and the 150 year heritage to back it. Vulcan's line of best in class ranges offers tailored configurations to fit your unique operation. Durable construction and customer-backed features lower overall cost of ownership and provide structural integrity for years of reliable use.Create your perfect workstation with Vulcan's customizable options. Choose from over 300 range configurations in both gas and electric, medium and heavy duty.
Durability and Modularity
The V Series provides modularity from top to bottom and side to side,
allowing for flexibility in your menu—today and tomorrow. Because of its
unique design, the V Series enables you to bring artistry to the front of
the house, while maintaining the durability and reliability you’ve come to
expect from Vulcan.
With V Series ranges, it’s easy to create the line-up you are looking for
or to redesign your kitchen—and your menu—after the initial installation.
Top sections of the same size, including open burners, hot tops, French
tops, charbroilers and griddles, are interchangeable. The same goes for
like-sized bases, from refrigerated bases and cabinets to standard,
convection, and finishing ovens. You have the freedom to create your
perfect work station.
Vulcan V2FT36 Features
- Stainless steel front, front top ledge, burner box, sides, base, and stub back
- 1 1⁄4" diameter front gas manifold with 11⁄4" rear gas connection (capped)
- Two 18" wide French Tops
- 25,000 BTU/hr. burners (2 each ring burner)
- 50,000 BTU/hr. standard oven burner
- 32,000 BTU/hr. convection oven burner
- Porcelain oven cavity
- Individual pilots and controls for each burner
- Polished cast iron French Top
- 4" stainless steel stub riser
- 6" adjustable stainless steel legs for “S”, “C”, & “B” models (no legs for modular model)
- Stainless steel cabinet base door
- V2FT36: Dual French Top / Modular
- One year limited parts and labor warranty
Vulcan V2FT36 Specification
36" wide heavy duty gas range, Vulcan Model No. V2FT36 (modular), V2FT36B (cabinet base), V2FT36S (standard oven base) or V2FT36C (convection oven base). Modular construction for ease of installation. Stainless steel front, plate ledge, front top ledge with pull-out condiment rails, sides, base, stub back and 6" adjustable legs on all “B”, “S”, & “C” models. Stainless steel extra deep crumb tray. Two 25,000 BTU/hr. cast 2 ring burners. Individual pilots and controls for each burner. Heavy polished cast iron French plate. Individual pilots and controls for each burner. Standard Oven: 50,000 BTU/hr. with porcelain oven bottom, sides, and interior door panel. Convection Oven: 32,000 BTU/hr. with porcelain oven bottom, sides, and interior door panel (115v-1 phase blower motor, 4 amps, 6' cord & plug). Ovens measure 27"w x 27"d x 13"h. Standard oven thermostats adjust from 150° – 550°F. Convection oven adjusts from 175° – 550°F; and the optional finishing oven for standard ovens, 300° – 650°F. Standard oven supplied with one rack, convection oven with two. Both ovens allow for three rack positions. Oven door is heavy duty with counter weight door hinges. 1 1⁄4" diameter front manifold and 1 1⁄4" rear gas connection, capped. Total input 50,000 BTU/hr.
Vulcan V1FT36 Accessories
- 3⁄4", 1", or 1 1⁄4" gas pressure regulator (specify gas type – pack loose)
- Set of 4 casters, 6" high (two locking)
- 6" adjustable flanged feet for cabinet base models
- Banking strip
- Extra removable shelves for use with Universal rack guides (cabinet base)
- 10", 22", or 34" high back risers (no shelf)
- 22" single deck solid or flo-thru high shelf risers
- 34" double deck solid or flo-thru high shelf risers
- Flexible gas hose with quick disconnect & restraining device
- Common condiment type, telescoping plate rails (starting at 24" length)
- Dolly frames
