Efficient Mobile Rack for High‑Volume Oven Operations
Maximize throughput with a sturdy, mobile rack that slides smoothly into any commercial roll‑in oven.
Key Features
- Pan capacity of 12‑13 standard pans per double rack for increased cooking volume.
- All‑aluminum construction provides lightweight strength and excellent heat resistance.
- C‑lift design enables quick vertical positioning and easy access to pans.
- Side‑load configuration with 12 runners spaced 5" OC ensures stable, balanced movement.
- Equipped with high‑temperature casters for durable mobility in hot kitchen environments.
From The Manufacturer
Roll-In Oven Rack, mobile, double, 12 runners, 5" OC, side load, C lift, aluminum, high temp casters
Images show the product series. Color, configuration, included items and accessories vary by model.
















