Maximize Pizza Oven Efficiency with American Metalcraft
Achieve faster bake times and crispier crusts while reducing dough waste in high‑volume kitchens.
Key Features
- 16" diameter pan with super‑perforated 3/8" holes for superior air flow.
- 18‑gauge aluminum construction provides durable, lightweight performance.
- Unfinished edges act as built‑in dough cutters, streamlining prep.
- Available in standard‑weight or hard‑coat anodized finish for added corrosion resistance.
- Ez Release Superperf Disk design ensures easy removal of baked pizzas.
From The Manufacturer
Ez Release Superperf Disk, 16" dia., super perforated with twice as many 3/8" holes for maximum air circulation, unfinished edges for dough cutting, 18 gauge aluminum, standard-weight or hard coat anodized options available
Images show the product series. Color, configuration, included items and accessories vary by model.
