Durable Red Polyethylene Cutting Board for High‑Volume Kitchens
Keep prep stations organized and safe with a color‑coded board that resists wear in busy foodservice environments.
Key Features
- 18" x 24" surface provides ample workspace for chopping, slicing, and portioning.
- Half‑inch polyethylene construction offers impact resistance and long‑term durability.
- Bright red color aids HACCP compliance by preventing cross‑contamination between stations.
- NSF‑listed and dishwasher safe for easy sanitation and regulatory confidence.
From The Manufacturer
Cutting Board, 18" x 24" x 1/2", dishwasher safe, polyethylene, red, NSF
