High‑Volume Soft‑Serve Production for Commercial Kitchens
Boost your soft‑serve output with the Carpigiani MISTER ART PLUS SP P/A 3, delivering reliable air‑cooled, countertop performance for busy commercial kitchens.
Key Features
- Air‑cooled refrigeration ensures consistent temperature without water‑line maintenance.
- Countertop style fits limited floor space while providing two 12 qt hoppers for dual‑flavor service.
- Air pump technology supplies steady airflow for smooth mix dispensing and overrun control.
- Each hopper holds 15‑20 qt (14.1‑19.7 L) of mix, enabling continuous production of two flavors.
- cUL certification (29223) and R449A refrigerant meet North American safety and environmental standards.
From The Manufacturer
(SP = Heat Treat P = Pump, A = Air) Mister Art Plus Freezer for frozen dessert bars, cakes, soft serve, heat treat, pump model, three phase, air-cooled self-contained, two flavors, counter-top, (2) 12 qt. capacity, one valve, electronic control, R449A refrigerant, cUL, (Material Code: IC874114000),
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
