High‑Volume Soft‑Serve Production for Busy Kitchens
Deliver consistent, creamy soft‑serve fast with dual 2 HP motors and two 5.3 qt freezing cylinders, keeping lines moving during peak service.
Key Features
- Air‑cooled, floor‑model design fits standard kitchen layouts and requires only 6" clearance on all sides.
- Refrigerated cabinet holds six 5‑gallon mix bags, reducing refill frequency and supporting continuous service.
- IntelliTec2™ tamper‑proof touchpad offers programmable graphics, USB firmware updates, and energy‑saving standby mode.
- Self‑closing spigots and adjustable dispense rate provide precise portion control and minimize waste.
- cUL and NSF certifications ensure compliance with commercial food‑service safety standards.
From The Manufacturer
Soft-Serve Freezer, floor model, air-cooled, 208-230v/60/3ph, (2) flavor, pressure fed, adjustable dispense rate, refrigerated cabinet holds up to (6) 5 gallon bags of mix, (2) 5.3 qt freezing cylinders, IntelliTec2™ tamper proof touchpad controls, self-closing spigots, (2) 2 HP motors, (2) 19,000 BTU (freezing cylinders), (1) 1,300 BTU (cabinet), cUL, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
