Delfield F14EI Electric Hot Food Well Table
Specifications
- Exterior top is one-piece stainless steel, with integral 2.12” (5cm) square nosing on front and 4.00” (10cm) high by 2.00” (5cm) thick backsplash on rear. Interior sides are stainless steel.
- Top to have (2) to (6) 11.87” x 19.87” (30cm x 50.5cm) openings. Infinite controls for individual 6.25” (16cm) deep wells are located below openings. Controls are mounted on the front edge of 8” (20cm) wide stainless steel plate shelf. Heating elements for each well are rated at 1000 watts for 208V or 1200 watts for 230V.
- Manual fill faucet that extends 2.5” (6cm) above backsplash is standard.
- Lower portion of unit to have stainless steel open shelf.
- Electrical connections are 208-230V, 60 Hertz, single phase. Unit must be hard wired.
- Unit is mounted on 6.13” (16cm) high adjustable stainless steel legs.
Standart Features
- Top is constructed of stainless steel
- Units are standard with unfinished ends
- Work height is 36” standard
- U-channel is welded and glued under the top for strength and sound deadening
- Standard manual fill faucet
- Standard gate valve
- Units supported with two galvanized steel leg rails
- 6.12” adjustable full stainless steel leg and bullet feet
- Stainless steel sides with double hemmed bends for additional strength
- Heavy duty 8.00” deep plate shelf
- Bottom shelf constructed with double hemmed nosing and U-channels with sound deadening adhesive
- Must be hard wired in the field
- Wet and dry operation
- 11.87” x 19.87” single hot food wells manifolded together
- Individual infinite controls standard
- One year parts and 90 day labor standard warranty
From The Manufacturer
Hot Food Table, Electric, individual 12" x 20" hot food wells wet/dry, available in (2) - (6) wells (see configuration), modular design, open cabinet base, stainless steel top, stainless steel legs & undershelf, unfinished ends & back, fill faucet & drain manifold with gate valve(s), cUL, UL, NSF
