Efficient Food Preservation for Commercial Kitchens
These 3 mil VacMaster® vacuum sealer bags keep food fresh up to five times longer, ideal for high‑volume restaurant prep and sous‑vide cooking.
Key Features
- Size 12" × 12" provides a 144 sq in. sealing area for bulk portions.
- 3 mil thickness offers puncture resistance and can withstand boiling up to 100 °C for 30 min.
- Designed for VacMaster VP Series chamber sealers, ensuring a reliable airtight seal.
- Pack of 1,000 bags per box reduces restocking frequency in busy kitchens.
From The Manufacturer
VacMaster® Vacuum Sealer Bags, 12" x 12", 3 mil (box of 1000)
