Efficient Sous‑Vide Sealing for Commercial Kitchens
The Alfa International POUCH-30752 Cook‑In‑Pouch delivers reliable sous‑vide and vacuum sealing for high‑volume kitchens, extending shelf life and simplifying reheating.
Key Features
- 3 mil thickness provides puncture resistance and protects food from freezer burn.
- Dimensions 10 in × 16 in fit standard VacMaster VP series chamber sealers.
- Boil‑safe up to 100 °C (212 °F) for 30 minutes, ideal for sous‑vide cooking.
- Each box contains 1,000 bags, ensuring ample supply for busy operations.
From The Manufacturer
VacMaster® Cook-In-Pouch, vacuum bag, 10" x 16", 3 mil (box of 1000), replaces OEM 30752
