High‑Heat Dual‑Zone Grill for Fast Service
The INFIERNO X66 delivers high‑heat wood‑fired performance with precise dual‑zone control for fast, consistent service.
Key Features
- Parrilla grill with two adjustable 22" × 18.5" stations and rear‑mounted fire cage for versatile cooking.
- Stainless‑steel build certified CE, NSF and ETL, ensuring commercial safety and durability.
- Clocking wheel chain and gear lift with brass height indicators provide precise, repeatable grill positioning.
- Equipped with fire basket, removable basting pan, ash drawer and full‑width rotisserie mount for menu flexibility.
From The Manufacturer
Infierno® Wood-Fired & Charcoal Grill, 65-3/8"W, (2) adjustable grill stations with rear-mounted fire cage, slanted "V" channel grill surface, clocking wheel chain & gear lift system for each grill station, brass height indicators, (1) hinged drop-down door with front brick retainer, overhead resting shelf with drop-in bar surface, ash drawer, firebrick base, removable basting pan, accommodates (1) full-width rotisserie, stainless steel construction, CE, NSF, ETL, Made in USA (designed for maximum menu impact in open & show kitchens)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.























