0% Interest for 30 Days
High‑Performance Wood‑Fired Grill for Busy Kitchens
Delivers intense, authentic flavor while maximizing throughput in high‑volume commercial kitchens.
Key Features
- Two adjustable grill stations with rear‑mounted fire cages provide independent temperature control for dual‑zone cooking.
- Clocking wheel chain and gear lift system with brass height indicators ensure precise, repeatable grill height adjustments.
- Center Blanco oven adds versatile baking capability without occupying additional floor space.
- Stainless‑steel construction meets CE, NSF, and ETL certifications for durability and food‑safety compliance.
- Dimensions of 101‑3/8" width, 25" cooking surface width and 18.5" depth accommodate large batches on a compact footprint.
From The Manufacturer
Infierno® Wood-Fired & Charcoal Grill, 101-3/8"W, (2) adjustable grill stations with rear-mounted fire cages, slanted "V" channel grill surface, clocking wheel chain & gear lift system with brass height indicators for each grill station, (1) center Blanco oven, (3) hinged drop-down doors with front brick retainer, overhead resting & suspension shelves, ash drawers, firebrick base, removable basting pan, stainless steel construction, CE, NSF, ETL, Made in USA (designed for maximum menu impact in open & show kitchens)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
