Middleby Marshall LW26-1 Electric Conveyor Oven
Principle
The LongWave delivers perfection at every pass. This platform is designed to take the place of your chargrill, salamander, oven, broiler and flat top griddle. The automated cooking platform is designed to cook, bake, broil, sear, or roast in high-volume kitchens. The LongWave produces faster cook times and requires less hands-on operation than traditional cooking methods, making operations more efficient and reducing labor.
Standard Features
- 18-gauge stainless steel exterior
- Fully insulated on all sides
- Four infrared controls provide precise cooking flexibility
- “Cool Skin” safety feature keeps the external surface cool to the touch
- Quiet operation
- Independently-controlled microprocessor with time/ date clock and self-cleaning cycle
- Preset up to 15 different time and temperature combinations
- Stackable up to three high
- For installation under a ventilation hood
- Two-year parts and labor warranty – includes start-up and demonstrations (U.S. only)
- Each oven includes 5” extension trays
From The Manufacturer
LongWave Infrared Conveyor Oven, electric, single deck, 26" long cooking chamber & 18" wide single belt, One Touch control, 300°-1200°F operating temperature range, self-cleaning, entrance & exit trays, legs & casters, cETLus Listed, ETL-Sanitation, CE















