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High‑Heat Countertop Oven for Restaurant Pizza Production
Fast, consistent pizza baking on a compact countertop for busy kitchens.
Key Features
- 32.3" W × 16.1" D chamber fits 12‑inch pizzas while staying countertop‑size.
- Digital display with timer and halogen light gives precise control and visual bake monitoring.
- Turbo‑Start brings the 32" stone deck to 752°F quickly, increasing throughput.
- Stainless‑steel top, front and sides provide durable, easy‑clean surfaces.
- 9.05 kW power and UL/UL EPH certification ensure safe, reliable commercial use.
From The Manufacturer
PizzaMaster® CounterTop Oven, electric, (1) chamber, 32.3" W x 16.1" D internal dimensions, digital display, 752°F max operating temperature, (2) 32" W stone per oven, timer, halogen lighting, oven door with heat-reflecting glass, Turbo-Start, stainless steel top, front & sides, 9.05kw (per deck), UL, UL EPH Classified
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
