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Fast High‑Heat Pizza Production for Commercial Kitchens
Achieve consistent, high‑heat pizza results on a compact countertop, boosting service speed in busy kitchens.
Key Features
- Digital control with timer and halogen lighting provides precise 752°F settings.
- 45‑inch chamber (36.2" W × 18.1" D) holds a 36" stone deck for true pizza crust.
- Turbo‑Start reaches max heat fast, cutting pre‑heat time and saving energy.
From The Manufacturer
PizzaMaster® CounterTop Oven, electric, (1) chamber, 36.2" W x 18.1" D internal dimensions, digital display, 752°F max operating temperature, (2) 36" W stone per oven, timer, halogen lighting, oven door with heat-reflecting glass, Turbo-Start, stainless steel top, front & sides, 10.79kw (per deck), UL, UL EPH Classified
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
