Precise Deep Fry Monitoring for Commercial Kitchens
Achieve consistent fry quality and reduce waste with the Taylor Precision 3522FS deep‑fry thermometer.
Key Features
- Dial‑type display provides instant visual temperature reading for quick adjustments.
- Wide temperature range from 50°F (10°C) to 550°F (287°C) covers all fry and candy applications.
- 12‑inch stainless steel stem with adjustable pan clip secures the probe in any fry pot.
- Adjustable temperature indicator lets staff set and monitor target fry temperatures easily.
- NSF certification ensures the thermometer meets strict commercial food‑service standards.
From The Manufacturer
Deep Fry Thermometer, 1-3/4" dial, 50° to 550°F (50° to 285° C) temperature range, adjustable temperature indicator, 12" stainless steel stem with adjustable pan clip, NSF
Images show the product series. Color, configuration, included items and accessories vary by model.
