Accurate Temperature Control for High‑Volume Frying
Maintain consistent fry and candy temperatures to boost product quality and reduce waste.
Key Features
- Dial‑type 3" display provides instant temperature reading.
- Temperature range of 100°F to 400°F (37°C‑204°C) covers most deep‑fry and candy applications.
- 6" stainless‑steel stem with adjustable pan clip fits standard fry vats and candy pans.
- Dishwasher‑safe construction simplifies cleaning in busy kitchens.
- NSF certification (29200) ensures compliance with commercial food‑service standards.
From The Manufacturer
Candy/Deep Fry Thermometer, 3" dial display, 100° to 400°F (50° to 200° C) temperature range, 6" stainless steel stem with adjustable pan clip, dishwasher safe, blister carded, NSF
Images show the product series. Color, configuration, included items and accessories vary by model.
