Precise Fry and Candy Temperature Control for Commercial Kitchens
Achieve consistent fry and candy results with rapid, accurate temperature readings.
Key Features
- Dial‑type display provides instant visual temperature on a stainless‑steel face.
- Temperature range spans 100°F to 400°F (37°C‑204°C) for deep‑fry and candy applications.
- Stainless‑steel housing ensures durability and easy cleaning in high‑volume kitchens.
- NSF certification guarantees compliance with commercial food‑service standards.
- Fully dishwasher‑safe design reduces sanitation time and labor.
From The Manufacturer
Deep Fry/Candy Thermometer, zoned dial display, 100° to 400° F temperature range, dishwasher safe, blister card, stainless steel, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
