Accurate Temperature Control for Fryers and Candy Baths
Maintain perfect fry and candy temperatures with fast, reliable readings that keep your kitchen running smoothly.
Key Features
- Dial‑type display with a 3" diameter face for easy visual monitoring.
- Temperature range of 100°F to 500°F (37°C‑260°C) covers most commercial fry and candy applications.
- Built‑in pot clip securely attaches the thermometer to pans, freeing hands for other tasks.
- 12" stainless‑steel probe reaches deep into large pots for consistent temperature sampling.
- Adjustable, calibratable indicator ensures long‑term accuracy and compliance with HACCP standards.
From The Manufacturer
Candy/Deep Fry Thermometer, 100° to 500°F, 3" dia. dial face, built in pot clip, 12" probe, adjustable indicator (Qty Break = 12 each)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
