Precision Cutting for High‑Volume Service
Provides reliable, sharp performance for busy restaurant tables.
Key Features
- Overall blade length of 9‑1/4" delivers consistent slicing across plates.
- Traditional fiddleback edge adds strength and reduces chipping in heavy use.
- Constructed from 420 stainless steel for corrosion resistance and easy sanitation.
- Designed for 8"‑9" handle reach, fitting a wide range of hand sizes in commercial kitchens.
- Sold as a case quantity minimum, ensuring ample supply for large operations.
From The Manufacturer
European Dinner Knife, 9-1/4", traditional fiddleback design, 18/10 stainless steel, Walco, Illustra™ (minimum = case quantity) (stock item)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
