Efficient Dishwashing Station for High‑Volume Kitchens
Maximize workflow with a sturdy, easy‑to‑clean dish table built for busy restaurant environments.
Key Features
- Dimensions: 60" wide x 18" deep x 35" high provide ample workspace while fitting standard kitchen layouts.
- Top surface is 14‑gauge stainless steel and sides are 16‑gauge stainless steel for superior durability and hygiene.
- Fixed open‑base mid‑shelf offers convenient staging for dishes and utensils during the wash cycle.
- Four robust legs ensure stable support on uneven floors and simplify cleaning under the table.
- NSF certified construction meets strict foodservice sanitation standards.
From The Manufacturer
Dish Table, 60"W x 18"D x 35"H, 14 ga. stainless steel top, 16 ga. stainless steel sides, fixed open base mid-shelf, 4 legs, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.














