Credit Key
Efficient Left‑Hand Corner Dishwashing Station
Maximize workflow with a sturdy, NSF‑approved L‑shaped dishtable that keeps dishes moving smoothly from machine to prep.
Key Features
- 8" high backsplash prevents water splash onto adjacent stations.
- Right‑to‑left operation aligns with left‑hand dishwasher layouts for optimal ergonomics.
- 16‑gauge 304 stainless steel top offers a polished, corrosion‑resistant work surface.
- Adjustable galvanized legs with bullet feet provide level stability on uneven floors.
- Overall dimensions: 120" machine‑to‑corner, 60" corner‑to‑end, 30" working depth, 43½" height.
From The Manufacturer
Clean Dishtable, corner design, 120" machine to corner, 60" corner to end, 30" working depth, 43-1/2"H overall, right-to-left operation, 16/304 stainless steel top, 8"H backsplash, raised rolled edges on front & side, galvanized legs & crossbracing, adjustable metal feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
