Credit Key
Efficient Soiled Dish Handling for Busy Kitchens
Maximize throughput with a durable 36‑inch stainless steel dishtable that streamlines pre‑rinse and scrap removal.
Key Features
- 30" × 36" × 43½" overall dimensions with an 8" high backsplash to contain splashes.
- Left‑to‑right operation and raised rolled edges improve workflow and safety for staff.
- 16‑gauge 400‑series stainless steel top and 20" × 20" × 5" deep pre‑rinse sink with basket drain.
- Galvanized legs, cross‑bracing and adjustable feet provide stable, level support on any floor.
- NSF certified construction ensures compliance with commercial foodservice sanitation standards.
From The Manufacturer
Soiled Dishtable, straight design, 36"W x 30"D x 43-1/2"H overall, left-to-right operation, 16/430 stainless steel top, 8"H backsplash, 20" x 20" x 5" deep pre-rinse sink with basket drain, (1) deck mount faucet hole for pre-rinse, includes scrap block, raised rolled edges on front & side, galvanized legs & side bracing, adjustable feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
