Efficient Left‑Hand Dishtable for High‑Volume Kitchens
Maximize workflow with a sturdy 36‑inch clean‑line dishtable designed for right‑to‑left operation.
Key Features
- 10" splash height with a 45° top and 2" return keeps water off the work surface.
- Straight 36" W × 30‑3/8" D × 44" H design supports right‑to‑left traffic and easy utensil flow.
- 18‑gauge 300‑series stainless steel top provides durable, NSF‑listed hygiene.
- Galvanized legs with gussets, bracing, and adjustable plastic bullet feet ensure stability on uneven floors.
- Certified to NSF standard 29200 for commercial food‑service safety.
From The Manufacturer
Economy Dishtable, clean, straight design, 36"W x 30-3/8"D x 44"H overall size, for right-to-left operation, 10" backsplash with 45° top & 2" return, 1" turned down rear lip, rolled front & side rims, 18/300 series stainless steel top, galvanized legs, gussets & bracing, adjustable plastic bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
