Efficient Steam Cooking for High‑Volume Kitchens
Boost your kitchen’s throughput with a 20‑quart double boiler that delivers consistent steam for large‑scale sauces and stocks.
Key Features
- Capacity of 18‑20 quarts lets you prepare big batches without frequent refills.
- Durable aluminum construction provides rapid heat transfer and lightweight handling.
- Perforated inner pot ensures even steam distribution for uniform cooking.
- Large 20‑qt volume reduces cycle time, increasing overall kitchen efficiency.
From The Manufacturer
(43441) Double Boiler, 20 QT, with Perforated Inner Pot, Aluminum
