Precision Dough Cutting for Commercial Kitchens
Efficiently cut and lift dough with a sturdy hardwood handle for fast prep in busy kitchens.
Key Features
- 4" x 6" stainless steel blade provides a sharp, corrosion‑resistant edge for clean cuts.
- Hardwood handle offers ergonomic grip and durability under high‑volume use.
- Overall length of 6" gives optimal leverage while keeping the tool compact on prep stations.
- One‑piece construction eliminates joints, ensuring consistent performance and easy sanitation.
From The Manufacturer
Dough Scraper, 4" x 6", stainless steel blade, hardwood handle
