Efficient Prep Surface for Commercial Kitchens
Provides a durable, NSF‑certified cutting surface that mounts directly to equipment, streamlining prep space and maintaining hygiene in high‑volume kitchens.
Key Features
- Constructed from 1‑1/4" laminated hardwood for long‑lasting wear resistance.
- Measures 48" long by 8" wide, fitting standard equipment stands for optimal workflow.
- Integrated 1" stainless‑steel tubular supports with adjustable sleeves allow height range from 81 mm to 279 mm.
- NSF certification ensures compliance with commercial food‑service sanitation standards.
From The Manufacturer
Cutting Board, equipment-mounted, 48"W x 8"D, 1-1/4" thick laminated hardwood, 1" diameter stainless steel tubular supports integrally welded to adjustable stainless steel sleeve assembly, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
