Sturdy Stainless Steel Stand for Efficient Kitchen Workflow
Maximize prep space and durability with a compact, heavy‑duty stainless steel stand built for high‑volume restaurant use.
Key Features
- Dimensions: 15" W x 24" D x 24" H, fits tight kitchen layouts while providing ample work surface.
- Top: 16 GA Type 300 stainless steel with #4 polish and 1‑1/2" up‑turn on back and sides for easy cleaning.
- Base: Open stainless steel base with adjustable undershelf and 1" bullet feet for stability on uneven floors.
- Adjustable Height: Works from 19" to 24" high to match operator ergonomics and workflow needs.
- Certifications: KD, NSF, and CSA‑Sanitation approved for commercial foodservice environments.
From The Manufacturer
Equipment Stand, 15"W x 24"D x 24"H, 16/300 stainless steel top with 1-1/2"H up-turn on back & both sides, stainless steel legs & adjustable undershelf, bullet feet, KD, NSF, CSA-Sanitation
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
