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Efficient Doner Kebab Production for Commercial Kitchens
Deliver consistent, high‑volume doner kebabs with precise heat control and robust construction.
Key Features
- Capacity of 88.2 lb (40 kg) lets you roast large batches while the 17.7" max meat height ensures even cooking.
- Three individually controlled infrared burners provide 28,500 BTU total for rapid temperature adjustments.
- Stainless‑steel structure, heat‑shield panels, and octagonal grease tray meet cULus and NSF certifications for durability and safety.
- Adjustable spit‑to‑burner distance lets you fine‑tune smokiness and flavor as meat volume changes.
- 115 V/60 Hz single‑phase motor delivers reliable rotation, and the unit weighs 53 lb for stable placement.
From The Manufacturer
(NA-GD3/MU) Trento Potis Doner Kebab Machine/Vertical Broiler, natural gas, (3) individual controlled infrared burners, 88.18 lbs. capacity, 17.7" maximum meat height, adjustable distance between cooking spit & burners, includes left & right stainless steel heat shield panels, stainless steel octagonal grease tray, heavy duty motor, stainless steel structure, 28,500 BTU, 115v/60/1-ph, cULus, NSF, Made in Germany
