Efficient Heated Display for High‑Volume Service
Maintain optimal serving temperatures with Howard‑McCray’s 48‑inch hot food case, delivering reliable heat and easy cleaning for high‑volume kitchens.
Key Features
- Three individually thermostatically controlled wells provide precise wet or dry heating for diverse menu items.
- Stainless steel interior and exterior ensure durability, sanitation compliance, and a professional appearance.
- Rear sliding removable double‑pane doors and a slanted glass front enable quick access and clear product visibility.
- Full‑service design with deck‑only intermediate shelves supports efficient workflow and easy maintenance.
- Operates on 120/240 V three‑phase power, drawing 3.8 A (120 V) to 11.6 A (240 V) for consistent performance.
From The Manufacturer
Hot Food Case, 48"W, (3) individual thermostatically controlled wells, wet or dry operation, single pane glass front, rear sliding removable double pane doors, stainless steel top, stainless steel exterior & interior, 120/240v/60/3-ph, 3.8/11.6 amps, no cord, cULus, UL Classified
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.














