Efficient Portion Control with American Metalcraft Thumb Disher
Designed for high‑volume kitchens, the NSPDS10 delivers consistent 2‑3 oz scoops to speed service and reduce waste.
Key Features
- Capacity of 2 – 3 oz matches standard portion charts, ensuring uniform servings for ice cream, sauces, and purees.
- Thumb‑press style provides quick, one‑hand operation, ideal for fast‑paced restaurant lines.
- Stainless‑steel bowl paired with an ivory‑colored plastic handle offers durability and easy sanitation.
- NSF‑approved construction meets commercial food‑service safety standards.
From The Manufacturer
Thumb Disher, size 10, ivory handle, NSF approved
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
