Efficient Portion Control for Busy Ice‑Cream Service
The NSPDS16 thumb disher delivers precise 2‑3 oz portions, speeding service in high‑volume kitchens.
Key Features
- Capacity: 2–3 oz per scoop for consistent portion control.
- Thumb‑press style with dark blue poly handle for ergonomic operation.
- Stainless steel bowl ensures durability and NSF‑approved sanitation.
- Size #16 disher fits standard ice‑cream containers and offers 1 qt scoop volume.
- NSF certification (29200) meets commercial foodservice safety standards.
From The Manufacturer
Thumb Disher, size 16, dark blue handle, NSF approved
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.














