Efficient Portion Control for Ice Cream Service
The Thunder Group SLDS016 thumb‑press disher delivers precise 2‑3 oz scoops, speeding service in high‑volume ice‑cream stations.
Key Features
- 2‑3 oz capacity (#16) ensures uniform portions for ice‑cream service.
- Thumb‑press design enables one‑hand scooping, speeding up line throughput.
- 18/8 stainless steel body with blue plastic ergonomic handle resists corrosion and simplifies cleaning.
- NSF certification meets commercial kitchen sanitation requirements.
From The Manufacturer
Disher, 2 oz., #16, thumb press, 18/8 stainless steel, blue, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
