Reliable Flake Ice Production for High‑Volume Kitchens
Delivers consistent flake ice to keep seafood and drinks perfectly chilled during peak service.
Key Features
- Self‑contained air‑cooled refrigeration produces 300‑500 lb (136‑227 kg) of flake ice every 24 hr.
- Compact footprint 22 in W × 23.6 in D × 26 in H fits tight kitchen spaces.
- Stainless‑steel finish and high‑load bearings ensure durability in demanding foodservice environments.
- Uses R‑404A refrigerant and holds ETL‑Sanitation and cETLus certifications for safety compliance.
- 1/2 HP motor operates on 220 V, with average power draw of 830 W and a 10 A maximum fuse.
From The Manufacturer
Ice Maker, flake-style, air-cooled, 22"W x 23-5/8"D x 26"H, production capacity up to 370 lb/24 hours at 70°/50° (287 lb AHRI certified at 90°/70°), self-contained condenser, high-load stainless steel bearings, stainless steel finish, 1/2 HP, R-404A, ETL-Sanitation, cETLus (50hz international)





















