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High‑Volume Flake Ice for Commercial Kitchens
Delivers fast, high‑volume flake ice to keep salads crisp, seafood fresh, and medical supplies chilled in demanding commercial settings.
Key Features
- Self‑contained water‑cooled system makes 701‑800 lb (318‑363 kg) of flake ice per day.
- 22 W × 23.6 D × 26 H size fits tight prep areas.
- Stainless‑steel cabinet with high‑load bearings resists corrosion and cuts maintenance.
- R‑404A refrigerant, ETL and cETLus certified for safety and global use.
- Adjustable legs give 6‑7 in clearance for easy cleaning.
From The Manufacturer
Ice Maker, flake-style, water-cooled, 22"W x 23-5/8"D x 26"H, production capacity up to 740 lb.24 hours at 70°/50° (597 lb AHRI certified at 90°/70°), self-contained condenser, high-load stainless steel bearings, stainless steel finish, ETL, cETLus (50hz international)
