Efficient Knife Organization for Commercial Kitchens
Keep knives, cleaver and steel securely arranged to speed prep and improve safety.
Key Features
- Holds 12 knives, 1 cleaver and 1 sharpening steel in 14 molded slots for clear separation.
- Durable blue plastic construction resists corrosion and easy to clean in high‑volume environments.
- Overall dimensions 12.5"W x 3.5"L x 16"H fit standard prep stations while maximizing vertical storage.
- Lightweight design at 2 lb simplifies installation on countertops or wall mounts without extra support.
- Designed for restaurant, foodservice and institutional kitchens to maintain workflow efficiency and blade safety.
From The Manufacturer
(11541) Knife Rack, holds (12) knives, (1) cleaver & (1) steel, blue plastic
