Efficient Portion Control for Commercial Kitchens
Precision ladling speeds service and ensures consistent portion sizes.
Key Features
- Capacity ranges from 1/2 to 1-1/2 oz for versatile serving needs
- Stainless steel construction provides durability and easy sanitation
- White plastic handle offers heat‑resistant grip during high‑temp tasks
- One‑piece design eliminates joints, simplifying cleaning and maintenance
- Ideal for portion control in fast‑paced restaurant and foodservice environments
From The Manufacturer
Ladle, 1 piece, 1-1/2oz., stainless steel, plastic handle, white
Images are for reference. Color, configuration, dimensions and what's included vary by model.













