Efficient Portion Serving for Commercial Kitchens
Streamline sauce and broth serving with precise 2‑5 oz portions.
Key Features
- Capacity range of 2 to 5 oz for accurate portion control
- Durable stainless steel bowl resists corrosion in high‑heat environments
- Blue plastic handle provides a comfortable, non‑slip grip
- One‑piece construction simplifies cleaning and sanitation
- Designed for restaurant and foodservice operations needing reliable ladling
From The Manufacturer
Ladle, 1 piece, 2oz., stainless steel, plastic handle, blue














