Efficient Slicing for High‑Volume Kitchens
Boost throughput with a durable 12‑inch wavy‑edge slicer built for commercial use.
Key Features
- 12" blade length provides long, continuous cuts for large meat portions.
- Wavy edge design reduces drag, delivering smoother slices and less effort.
- German steel construction ensures sharpness retention and easy sharpening.
- Yellow polypropylene handles offer ergonomic grip and high‑visibility in busy stations.
- NSF certification guarantees compliance with foodservice sanitation standards.
From The Manufacturer
Slicer, 12" blade, wavy edge, yellow polypropylene handles, German steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
