Efficient Meat Slicing for High‑Volume Kitchens
The Thunder Group SLKF420WT slicer delivers precise, consistent cuts for high‑volume meat prep, boosting service speed in commercial kitchens.
Key Features
- 12‑inch hollow‑ground German steel blade ensures clean, effortless slicing of roasts and deli meats.
- White polypropylene handles provide a lightweight, slip‑resistant grip for prolonged use.
- NSF certification guarantees compliance with strict foodservice sanitation standards.
- Compact 12" length balances reach and control for both large and small cuts.
From The Manufacturer
Slicer, 12" blade, hollow ground, white polypropylene handles, German steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
