Precise Temperature Control for Commercial Kitchens
Quick, reliable temperature checks keep food safety high in busy kitchens.
Key Features
- Dial‑type display provides instant visual readout for fast decision‑making.
- 100°F‑220°F (37°C‑104°C) range meets cooking and holding requirements.
- 2‑5/16" stainless‑steel probe offers durability and easy sanitation.
- 1/2" NPT stuffing box with solid wire capillary ensures secure, leak‑free fit.
- NSF listed for compliance with commercial kitchen sanitation standards.
From The Manufacturer
Thermometer, D/W, 2-5/16" OD, 1/2" NPT stuffing box, solid wire capillary, 100° to 220° F temperature range, stainless steel, NSF
Images show the product series. Color, configuration, included items and accessories vary by model.












