Precision Cutting for Fast Food Prep
Boost kitchen speed with a razor‑sharp 4" spear‑point blade that handles delicate tasks without fatigue.
Key Features
- Stamped construction provides a lightweight yet sturdy knife for high‑volume service.
- High‑carbon stainless steel blade resists corrosion and maintains edge integrity in busy kitchens.
- Green plastic handle offers ergonomic grip and easy color‑coding for staff organization.
- 4" blade length delivers precise control for peeling, trimming, and garnish work.
- Certified to specification 29200, confirming compliance with professional cutlery standards.
From The Manufacturer
Victorinox Paring Knife, 4” straight, spear point blade, green,
Images are for reference. Color, configuration, dimensions and what's included vary by model.
