Precision Cutting for Commercial Kitchens
The Victorinox 6.7706.L118 delivers precise, consistent paring for high‑volume food prep.
Key Features
- Stamped construction provides a lightweight blade that accelerates chopping cycles in busy stations.
- Spear‑point 4" blade offers exact control for peeling, trimming and intricate garnish work.
- Yellow poly handle is ergonomically molded for slip‑resistant grip during rapid movements.
- High‑carbon stainless steel blade resists corrosion and maintains sharpness through repeated washes.
- Meets certification 29200, confirming compliance with commercial kitchen safety standards.
From The Manufacturer
Victorinox Paring Knife, 4” straight, spear point blade, yellow,
Images are for reference. Color, configuration, dimensions and what's included vary by model.
