Consistent Rustic Fusilli Production for Commercial Kitchens
Achieve uniform, ridge‑lined fusilli that holds sauce perfectly, boosting plate quality and kitchen efficiency.
Key Features
- Die size 10 mm delivers precise pasta dimensions for reliable cooking times
- Three‑pin (3P) connection ensures secure attachment to standard extruders
- Bronze construction provides durability and heat resistance in high‑volume use
- Ridge design enhances sauce adhesion on each fusilli strand
- Compatible with die numbers #400‑#499 for easy part replacement
From The Manufacturer
Extruder Die, 10mm, 3P, with ridges, Rustic Fusilli
