Efficient Fettuccine Production for Commercial Kitchens
Delivers consistent 10 mm fettuccine strands for high‑volume pasta service.
Key Features
- Shape Type: fettuccine die produces uniform noodle thickness for even cooking.
- Material: solid bronze construction ensures durability and heat resistance in busy kitchens.
- Die Size: #36 (10 mm) fits standard Arcobaleno extruders, streamlining part replacement.
- Compatibility: fits models AEX440 and AEX440M, simplifying inventory for restaurant equipment.
From The Manufacturer
Extruder Die #36, 10mm, Fettuccine
