From The Manufacturer
iDeck Moretti Forni Pizza Oven, deck-type, electric, (2) 28-1/3"W x 16 1/2"D x 5-1/2" H baking chamber, (2) 14" diameter pizzas per deck capacity, refractory stone deck, electronic temperature management, maximum temperature 842°F, temperature and power independently settable for ceiling and deck, includes 39 1/4"H stand with trayholder slides & castors + hood, stainless steel door, 5 kW, CE, cETLus, ETL-Sanitation, Made in Italy










