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High‑Performance Pizza Baking for Busy Kitchens
The Moretti Forni S105E1 delivers rapid, consistent pizza baking with a 842°F refractory brick deck, boosting kitchen throughput and product quality.
Key Features
- 55" deck size 37.5" W × 49.75" D × 6.25" H fits compact kitchens.
- Refractory brick surface handles 14" (8) or 18" (5) pizzas, or four 26" × 18" trays.
- Electric 13.2 kW per deck, 37 A @208 V 3‑ph, with Adaptive‑Power® for lower consumption.
- All‑stainless steel body, double bottom‑hinged doors, halogen and LED lights for visibility.
From The Manufacturer
Serie S Moretti Forni Pizza Oven, electric, deck-type, single 37-1/2"W x 49-3/4"D x 6-1/4"H deck, (8) 14", (5) 18" pizza or (4) tray 26"x18" capacity per deck, refractory brick baking surface, (100) customizable programs (per deck), 842°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, stainless steel external structure, CE, ETL, ETL-Sanitation, Made in Italy MPN S1051S03
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
