Efficient High-Capacity Storage for Commercial Kitchens
Maximize kitchen storage with a sturdy, high‑capacity shelving unit that endures extreme temperatures.
Key Features
- Dimensions: 24" W x 30" D x 84" H, four‑tier design fits tight back‑of‑house spaces.
- Shelf load: 600 lb per shelf (400 lb top), 2,200 lb total capacity supports heavy cookware.
- Brushed‑graphite polypropylene construction, NSF‑listed for safe foodservice environments.
- Operates from –36°F (–38°C) to 190°F (88°C) and includes vented and solid shelves with leveling posts.
From The Manufacturer
Camshelving® Basics Plus Add-On Unit, 24"W x 30"L x 84"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (3) vented and (1) solid polypropylene shelf plates, (2) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) traverses & (4) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /2,200 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
