Efficient Storage Solution for Commercial Kitchens
Maximize kitchen workflow with a durable, antimicrobial shelving unit that holds up to 1,800 lb.
Key Features
- Four 18" × 36" solid shelves, 600 lb each (400 lb top).
- Temperature range –36°F to 190°F for hot and cold food storage.
- Brushed graphite finish, NSF‑listed for easy cleaning.
- Camguard® antimicrobial coating on all shelf plates.
- Composite posts with leveling feet and pre‑assembled connectors for quick setup.
From The Manufacturer
Camshelving® Basics Plus Starter Unit, 18"W x 36"L x 72"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) solid polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) traverses & (4) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
