Efficient Storage Solution for Commercial Kitchens
Maximize kitchen storage efficiency with Cambro’s vented 5‑shelf unit built for high‑heat and cold environments.
Key Features
- Five 24" × 42" polypropylene shelves hold up to 600 lb each (400 lb top shelf) for 1,800 lb total load.
- Operates safely from –36 °F (–38 °C) to 190 °F (88 °C), ideal for hot prep and frozen storage.
- Louvered, vented shelf design with Camguard® antimicrobial protection reduces cross‑contamination.
- Brushed‑graphite finish meets NSF standards (certification 29200) for food‑service compliance.
- Pre‑assembled with composite posts, leveling feet, and post connectors for quick installation.
From The Manufacturer
Camshelving® Basics Plus Starter Unit, 24"W x 42"L x 72"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
