Heavy‑Duty Storage for Busy Commercial Kitchens
Maximize kitchen workflow with a sturdy, temperature‑resistant shelving system that keeps ingredients organized and accessible.
Key Features
- Dimensions: 21" W x 48" L x 84" H, four 21" deep shelves for versatile storage.
- Each shelf supports up to 800 lb (3,200 lb total) for heavy cookware and bulk goods.
- Constructed from reinforced polypropylene with brushed graphite finish for easy cleaning.
- Operates safely from -36°F (-38°C) to 190°F (88°C), ideal for coolers, freezers, and hot zones.
- Camguard® antimicrobial shelf plates and NSF certification ensure hygienic, food‑safe storage.
From The Manufacturer
Camshelving® Elements Stationary Starter Unit, 21"W x 48"L x 84"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) solid reinforced polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) stationary traverses & (4) bags of 8 count dovetails (16 each A & B), brushed graphite, 800 lbs. capacity per shelf /3,200 lbs. max capacity, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
